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Biryani & Rice
BreakfastDescription
Spread a thin layer of fermented rice and urad dal batter on a hot griddle and cook until crisp and golden.
Plain Dosa (2)
Spread a thin layer of fermented rice and urad dal batter on a hot griddle and cook until crisp and golden.
£6.50
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Mysore Bonda
Mysore Bonda is a popular South Indian snack made from a batter of flour, yogurt, and spices and it is soft, fluffy center.
£6.50
Cheese/Masala/Pesarattu/Podi Dosa’s
Spread fermented dosa batter on a hot griddle and add cheese, spiced potato filling, green gram batter, or spiced lentil powder as desired, then cook until crisp and golden.
£6.99
Poori (3)
Roll out small balls of wheat flour dough and deep-fry them until they puff up golden brown.
£6.50
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